Roast Pumpkin Tart

Roast Pumpkin Tart

by | Jun 3, 2017 | Recipe

Print Recipe Roast Pumpkin Tart Course Slice Cook Time 45 minutes Servings serves Ingredients 375 grams Puff Pastry defrosted700 grams Pumpkin skin removed and cut into 5cm chunks3 tablespoons Olive Oil1 teaspoon Paprika spicy or sweet2 teaspoon Sea Salt1/3 cup...
One Bowl Gluten Free Chocolate Cake

One Bowl Gluten Free Chocolate Cake

by | Jun 2, 2017 | Recipe

Print Recipe One Bowl Gluten Free Chocolate Cake Cuisine Cake, Chocolate Prep Time 5 minutes Cook Time 30 minutes Servings cake Ingredients 1 1/2 cups Gluten Free Plain Flour 210 g3/4 teaspoon Xanthan Gum omit if your blend already contains it14 tablespoons Cocoa...
4 Ingredient Salsa Chicken

4 Ingredient Salsa Chicken

by | Jun 2, 2017 | Recipe

Print Recipe 4 Ingredient Salsa Chicken Course Main Dish Cuisine Mexican, Slow Cooking Cook Time 7 hours Servings serves Ingredients 1 jar Tomato Salsa1 kg Chicken Breast Fillet1 packet Taco Seasoning Mix1 container Sour Cream Course Main Dish Cuisine Mexican, Slow...

French Onion Stroganoff

by | Jun 2, 2017 | Recipe

Print Recipe French Onion Stroganoff Course Main Dish Cuisine Pasta Servings serves Ingredients 1/2 cup Butter cubed1.5 kg Beef Round Steak trimmed and cubed 4 cups Mushrooms cleaned and sliced5 cups Red Wine2 packets French Onion SoupBlack Pepper ground 2 bags Egg...
Mini Onion Bacon Pies

Mini Onion Bacon Pies

by | Jun 1, 2017 | Recipe

Print Recipe Mini Onion Bacon Pies Cuisine Pie Cook Time 40 minutes Servings serves Ingredients 9 inch Pie Crust3 cups Onions sliced2 cups Pumpkin or Butternut Squash½ pound Bacon¼ teaspoon Sage Ground Oil for frying2 Eggs½ cup Sour Cream¼ cup MilkSalt to tastePepper...