by Samantha Castle | May 28, 2017 | Recipe, Tried and Tested
Print Recipe Savoury Pancakes Course Breakfast Cuisine Pancakes Servings people Ingredients 340 g Corn6 Spring Onions1 Red Chilli2 Eggs200 g Cottage Cheese150 g Self Raising Wholemeal Flour50 ml Skim MilkOlive Oil4 rashers Bacon Smoked 4 BananasTabasco Sauce optional...