Cherry and Ricotta Strudel

Cherry and Ricotta Strudel

by | Jul 8, 2017 | Recipe

Print Recipe Cherry and Ricotta Strudel Course Dessert Cook Time 55 minutes Servings serves Ingredients 500 grams Ricotta Cheese150 grams Caster Sugar1 Lemon Juiced and Zested2 teaspoons Vanilla Extract1 Egg3 Egg Yolks1 packet Filo Pastry250 grams Unsalted Butter...
ANZAC Day Cake

ANZAC Day Cake

by | Jul 8, 2017 | Recipe

Print Recipe ANZAC Day Cake Cuisine Cake Cook Time 25 minutes Servings serves Ingredients Butter for greasingCaster Sugar for dusting125 grams Unsalted Butter250 grams Golden Syrup6 Eggs120 grams Self Raising Flour120 grams Rolled Oats150 grams Desiccated Coconut80...
Carrot Gingerbread Cake

Carrot Gingerbread Cake

by | Jul 8, 2017 | Recipe

Print Recipe Carrot Gingerbread Cake Cuisine Cake Cook Time 50 minutes Servings serves Ingredients 125 grams Unsalted Butter chopped1/2 cup Brown Sugar1/3 cup Treacle2 Eggs1 cup Carrot grated 2 tablespoons Ginger grated fresh or fresh Ginger matchsticks1 cup Self...

Veal Saltimbocca

by | Jul 8, 2017 | Recipe, Tried and Tested

Print Recipe Veal Saltimbocca Course Main Dish Servings serves Ingredients 500 grams Veal Loin sliced into 4 escalopes20 Sage Leaves4 slices ProsciuttoPlain Flour for dusting2 tablespoons Olive Oil1 Garlic Clove thinly sliced2 tablespoons Capers, Baby rinsed and...
White Chocolate Mud Cakes

White Chocolate Mud Cakes

by | Jul 8, 2017 | Recipe

Print Recipe White Chocolate Mud Cakes Cuisine Cake Cook Time 25 minutes Servings serves Ingredients 750 grams Unsalted Butter chopped2 blocks White Chocolate chopped6 cups Caster Sugar3 cups Milk4 1/2 cups Plain Flour1 1/2 cups Self Raising Flour3 teaspoons Vanilla...