Roasting Beef :
Place meat into the slow cooker and cook.
Approximate cooking time for well done :
LOW 2 – 2 1/2 hours per 500g
HIGH 1 – 1 1/2 hours per 500g
Roasting Lamb :
Cut away excess fat. Place meat into the slow cooker. Cover and cook as desired.
Approximate cooking time for well done :
LOW 2 – 2 1/2 hours per 500g
HIGH 1 – 1 1/2 hours per 500g
No need to turn meat during cooking.
Roasting Chicken :
Wash chicken and pat dry. Stuff if desired and truss. Place chicken into the slow cooker and cover.
Approximate cooking times :
LOW 1 1/2 – 2 1/2 hours per 500g
HIGH 1 – 1 1/2 hours per 500g
Dot with butter and sprinkle with paprika to add extra colour.