by Samantha Castle | Jan 28, 2018 | Recipe, Tried and Tested
Print Recipe Strawberry and Ricotta Muffins with Oat Crumble Topping Course Snack Cuisine Muffins Cook Time 30 minutes Servings serves Ingredients 400 grams Strawberry HALVED½ cup Rapadura Sugar 90G1 teaspoon Vanilla Paste2 cups Self Raising Wholemeal Flour 320G2/3... by Samantha Castle | Jan 28, 2018 | Recipe
Print Recipe Layered Chocolate Crackle Slice Course Slice Cuisine Chocolate Prep Time 30 minutes Cook Time 25 minutes Servings serves Ingredients Biscuit base 250 grams Chocolate Ripple Biscuits 1-packet100 grams Copha White chocolate crackle 60 grams Copha ¼ cup80... by Samantha Castle | Jan 28, 2018 | Recipe
Print Recipe Cajun Chicken Jambalaya Course Main Dish Prep Time 5 minutes Cook Time 40 minutes Servings serves Ingredients 1 tsp Coconut Oil or olive oil500 grams Chicken Breast Fillet chopped into small cubes1 Onion diced2 Garlic Cloves crushed1 Green Capsicum diced1... by Samantha Castle | Jan 28, 2018 | Recipe, Tried and Tested
Print Recipe Apple Banana and Carrot Muffins Course Snack Cuisine Muffins Prep Time 10 minutes Cook Time 15 minutes Servings muffins Ingredients 150 grams Apple peeled, cored and diced, (medium eating apple)100 grams Carrot 1 small-medium100 grams Banana equiv of...
