by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Lemon Squares Course Dessert Servings serves Ingredients 4 Eggs lightly beaten1 1/3 cups Caster Sugar¼ cup Plain Flour1 cup Lemon JuiceIcing Sugar for dusting Base 120 g Butter melted1 ¾ cups Plain Flour sifted¾ cup Caster Sugar Course Dessert Servings... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Lemon and Poppy Seed Cookies Cuisine Cookies Cook Time 14 minutes Servings serves Ingredients 1 ½ cups Caster Sugar2 tablespoon Lemon Rind finely grated225 grams Butter softed1 Egg1 tablespoon Lemon Juice2 cups Plain Flour sifted1 teaspoon Baking Powder1... by Samantha Castle | Jul 21, 2017 | Recipe, Tried and Tested
Print Recipe Banana Cream Caramel Pie Cuisine Pie Servings serves Ingredients Biscuit Base 200 grams Oatmeal Biscuits100 grams Butter melted300 ml Thickened Cream whipped2 Bananas sliced Caramel Filling 400 grams Sweetened Condensed Milk75 grams Butter chopped100... by Samantha Castle | Jul 21, 2017 | Recipe, Tried and Tested
Print Recipe Warm Kestrel Potato & Broccolini Salad Course Side Dish Cuisine Salad Servings serves Ingredients 400 grams Potato1 Bunch Broccolini4 Shallot thinly sliced on an angle100 grams Baby Spinach Leaves50 ml Olive OilPinch Salt and Pepper Aioli 100 ml Olive... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Potato Fritters Course Quick Meals Cuisine Vegetables Servings serves Ingredients 2 Potato1 Carrot2 Zucchini2 Eggs½ cup Plain FlourSalt and PepperOil for Cooking Course Quick Meals Cuisine Vegetables Servings serves Ingredients 2 Potato1 Carrot2 Zucchini2... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Bug-Eyed Frogs Course Dessert Servings serves Ingredients 85 packet Lime Jelly Crystals2 Mars Bars roughly chopped1 tablespoon Pouring Cream1 teaspoon Cocoa Powder sifted1 1/2 cups Rice Bubbles12 scoops Vanilla Ice Cream12 Chocolate Melts Course Dessert...
