by Samantha Castle | Jun 4, 2017 | Recipe
Print Recipe Fry Sauce Course Condiments, Sauces Cuisine Sauce Servings jar Ingredients 1/4 cup Mayonnaise3 tablespoons KetchupPinch Salt1 teaspoon Apple Cider Vinegar1/8 teaspoon PepperSprinkle Paprika Course Condiments, Sauces Cuisine Sauce Servings jar Ingredients... by Samantha Castle | Jun 4, 2017 | Recipe , Tried and Tested
Print Recipe Microwave Brownies Cuisine Cake Cook Time 7 minutes Servings serves Ingredients 6 tablespoons Butter melted1 cup Sugar1 teaspoon Vanilla1/4 teaspoon Salt2 Eggs1/4 cup Cocoa Powder1 cup Plain Flour1/2 cup Walnuts or Pecans, chopped, optional Cuisine Cake... by Samantha Castle | Jun 4, 2017 | Recipe
Print Recipe Peanut Butter Spread Course Snack Servings jar Ingredients 1/2 cup Honey-Roasted Peanuts1 tablespoon Canola Oil Course Snack Servings jar Ingredients 1/2 cup Honey-Roasted Peanuts1 tablespoon Canola Oil Instructions Place peanuts in base of blender/ turbo... by Samantha Castle | Jun 4, 2017 | Recipe
Print Recipe Jello Sherbet Ice Cream Cuisine Icecream Servings container Ingredients 1 packet Vanilla Ice Cream Mix1 1/4 cups Full Cream Milk3/4 cup Whipping Cream1/2 tablespoon Jelly Crystals Berry Blue, Orange, Raspberry, Lime (or whatever flavors you desire!)... by Samantha Castle | Jun 3, 2017 | Recipe
Print Recipe Zesty Baked Hash Brown Recipe Course Breakfast Cuisine Vegetables Cook Time 40 minutes Servings serves Ingredients 30 ounce Shredded Hashbrown Potatoes thawed1 stick Unsalted Butter melted (1/2 cup)2 Eggs1 cup Cheddar Cheese shredded 1 teaspoon Salt1...