by Samantha Castle | Jul 8, 2018 | Recipe
Print Recipe Strawberry Cheesecake Smoothie Bowl Course Breakfast Cuisine Fruit Prep Time 2 minutes Servings serves Ingredients 1/4 cup Almond Milk or milk of choice1/2 cup Strawberries frozen6 cubes Coconut Cream Frozen cream in ice cube trays1 Banana frozen2... by Samantha Castle | Jul 8, 2018 | Recipe
Print Recipe Russian Toffee Course Dessert Cuisine Fudge Servings pieces Ingredients 2 cups Brown Sugar2 cups Butter3/4 cup Corn Syrup1 can Sweetened Condensed Milk Course Dessert Cuisine Fudge Servings pieces Ingredients 2 cups Brown Sugar2 cups Butter3/4 cup Corn... by Samantha Castle | Jul 8, 2018 | Recipe , Tried and Tested
Print Recipe Slow Cooked Beef Ragu Course Main Dish Cuisine Pasta, Slow Cooking Prep Time 25 minutes Cook Time 6 hours Servings serves Ingredients 2 tablespoons Olive Oil1 kg Beef Chuck Steak cut into 4cm pieces (see note)1 Brown Onion finely chopped1 stalk Celery... by Samantha Castle | Jul 3, 2018 | Recipe
Print Recipe Roasted Capsicum Sauce This roasted capsicum sauce paired so well with falafels. Also use it as a dipping sauce for veggies. Drizzle it on salad. Try it as a nacho sauce. The uses are endless. Course Sauces Cuisine Sauce Prep Time 10 minutes Servings jar... by Samantha Castle | Jul 3, 2018 | Recipe , Tried and Tested
Print Recipe Tea Cake Course Dessert Cuisine Cake Prep Time 20 minutes Cook Time 90 minutes Servings serves Ingredients 300 mls Boiling Water4-5 Tea Bags any flavour3/4 cup Caster Sugar1 cup Sultanas or your choice of dried fruit2 cups Self Raising Flour Course... by Samantha Castle | Apr 14, 2018 | Recipe
Print Recipe Smooth and Creamy Smoothie Course Drinks Servings serve Ingredients 2 tablespoons Oats1 teaspoon Maple Syrupdash Cinnamon1/2 cup Coffee Cold Nescafe Smooth and Creamy1 Banana frozenhandful Ice Cubes Course Drinks Servings serve Ingredients 2 tablespoons...