Double Chocolate Coco Pops Crackles

Double Chocolate Coco Pops Crackles

Print Recipe Double Chocolate Coco Pops Crackles Course Dessert Cuisine Chocolate Servings Serves Ingredients 4 cups Coco Pops200 grams Chocolate chopped Course Dessert Cuisine Chocolate Servings Serves Ingredients 4 cups Coco Pops200 grams Chocolate chopped...
Hoisin Pork

Hoisin Pork

Print Recipe Hoisin Pork Perfect for family dinners, special gatherings, or as a flavorful protein addition to your weekly meal prep, this dish combines traditional Chinese barbecue techniques with ingredients you can easily find at home. Serve it with steamed rice,...
Spicy Korean BBQ Short Ribs with Gochujang Glaze

Spicy Korean BBQ Short Ribs with Gochujang Glaze

Print Recipe Spicy Korean BBQ Short Ribs with Gochujang Glaze Course Main Dish Cuisine Asian Servings Serves Ingredients 2 pounds Beef Short Ribs flanken-style or English cut1/4 cup Soy Sauce1/4 cup Rice Vinegar2 tablespoons Sesame Oil3 tablespoons Gochujang Korean...
Pea and Ham Soup

Pea and Ham Soup

Print Recipe Pea and ham soup Keep frozen peas in the freezer for a variety of meals, including this delicious Pea and ham soup. Course Main Dish, Side Dish Cuisine Soup Prep Time 25 Minutes Cook Time 55 Minutes Servings Serves Ingredients 1 tablespoon Olive Oil2...
Chicken Tenders with Creamy Chorizo Sauce

Chicken Tenders with Creamy Chorizo Sauce

Print Recipe Chicken Tenders with Creamy Chorizo Sauce Course Main Dish Prep Time 10 Minutes Cook Time 20 Minutes Servings Serves Ingredients For the Chicken Tenders: 1 lb Chicken Tenders1/2 teaspoon Paprika1/2 teaspoon Garlic Powder1/4 teaspoon Salt1/4 teaspoon Black...
Lembas Bread

Lembas Bread

Print Recipe LEMBAS BREAD. One small bite is enough to fill a grown man! For the next time you have a L.O.T.R. trilogy marathon. With this recipe you can make about 10 pieces of lembas bread. Course Side Dish Cuisine Bread Cook Time 12 Minutes Servings Serves...