by Samantha Castle Jul 12, 2017 | Recipe , Tried and Tested
Print Recipe Peanut Butter Cup Brownies Course Dessert Cuisine Chocolate Cook Time 15 minutes Servings serves Ingredients 1 cup Butter1 cup Water2 tablespoon Cocoa Powder2 cups Sugar1 teaspoon Bi Carbonate of Soda2 cups Plain Flour½ cup Buttermilk½ teaspoon Salt1... by Samantha Castle Jul 12, 2017 | Recipe , Tried and Tested
Print Recipe Gingerbread Men Cuisine Cookies Cook Time 5 minutes Servings cookies Ingredients 60 grams Butter1/4 cup Brown Sugar1 teaspoon Ginger Ground 1/2 teaspoon Bi Carbonate of Soda1/2 teaspoon Cinnamon Powder groundPinch Cloves ground1 1/2 tablespoons Treacle or... by Samantha Castle Jul 12, 2017 | Recipe , Tried and Tested
Print Recipe Chow Mein Course Main Dish Servings serves Ingredients 500 grams Mince1 Brown Onion chopped1 cup Celery chopped1 Carrot grated 1 packet Chicken Noodle Soup1 tablespoon Curry Powder1/4 Cabbage sliced 2 tablespoons Rice2 tablespoons Green Beans2 tablespoons... by Samantha Castle Jul 12, 2017 | Recipe , Tried and Tested
Print Recipe Banana Cupcakes with Lemon Butter Frosting Cuisine Cake Cook Time 25 minutes Servings serves Ingredients 125 grams Butter3/4 cup Brown Sugar2 Eggs2 cups Self Raising Flour1 teaspoon Mixed Spice1 cup Banana mashed 3/4 cup Sour Cream Frosting 125 grams... by Samantha Castle Jul 12, 2017 | Recipe , Tried and Tested
Print Recipe Rosemary, Cheddar and Pecan Damper Muffins Cuisine Muffins Cook Time 30 minutes Servings muffins Ingredients 3 cups Self Raising Flour sifted, 450g1 teaspoon Sea Salt Flakes1 tablespoon Rosemary finely chopped , plus extra sprigs, to serve1 ½ cups Vintage... by Samantha Castle Jul 12, 2017 | Recipe , Tried and Tested
Print Recipe Canadian French Toast Course Breakfast Servings serves Ingredients 3 Eggs1 cup Crunchy Nut Corn Flakes crushed2 tablespoons Milk4 slices Bread Course Breakfast Servings serves Ingredients 3 Eggs1 cup Crunchy Nut Corn Flakes crushed2 tablespoons Milk4...
