Orange and Rosemary Lamb Chops

Print Recipe Orange and Rosemary Lamb Chops Course Main Dish Servings serves Ingredients 8 Lamb Loin Chops750 grams Chat Potatoes halved200 grams Green Beans trimmed, halved1/2 cup Parsley Leaves2 tablespoons Pine Nuts toasted Orange and Rosemary Dressing 2 cloves...

Apple Pork with Bacon and Peas

Print Recipe Apple Pork with Bacon and Peas Course Main Dish Servings serves Ingredients 1/4 cup Apple Sauce2 tablespoons Soy Sauce4 Pork Cutlets trimmed2 teaspoons Olive Oil4 Green Onions thinly sliced1 Garlic Clove crushed4 rashers Short Cut Bacon thinly sliced2...
Crock Pot Honey Sesame Chicken

Crock Pot Honey Sesame Chicken

Print Recipe Crock Pot Honey Sesame Chicken Course Main Dish Cuisine Slow Cooking Cook Time 4 hours Servings serves Ingredients 2.5 pound Chicken Breast Fillet skinless boneless (thighs would be fine too)Salt and Pepper1 cup Honey1/2 cup Soy Sauce4 tablespoons Onion...
One Pot Pasta

One Pot Pasta

Print Recipe One Pot Pasta Course Main Dish Cuisine Pasta Prep Time 5 minutes Cook Time 15 minutes Servings serves Ingredients 1 pound Spaghetti1 oz Smoked Andouille Sausage thinly sliced1 Onion thinly sliced3 cups Grape Tomatoes halved 2 cups Basil Leaves4 cloves...