
by Samantha Castle | Jul 8, 2017 | Recipe, Tried and Tested
Print Recipe Peppermint Slice Course Slice Cuisine Chocolate Servings serves Ingredients 1 can Sweetened Condensed Milk150 grams Butter1 block Peppermint Chocolate300 grams Biscuit CrumbsDesiccated Coconut to decorate Course Slice Cuisine Chocolate Servings serves...
by Samantha Castle | Jul 8, 2017 | Recipe, Tried and Tested
Print Recipe Black Forest Cake Cuisine Cake Servings serves Ingredients 250 grams Sponge Finger Biscuits Chocolate Cherry Cream 600 ml Thickened Cream whipped until stiff250 grams Dark Chocolate Chips melted680 grams Morello Cherries drained, juice reserved2...
by Samantha Castle | Jul 7, 2017 | Recipe
Print Recipe Chocolate Cream Pie Cuisine Pie, Tart Servings serves Ingredients 250 grams Nice Biscuits crushed1 tablespoon Brown Sugar125 grams Butter meltedMilk Chocolate Grated, to decorateCocoa Powder sifted, to decorate Filling 250 grams Milk Chocolate roughly...
by Samantha Castle | Jul 4, 2017 | Recipe, Tried and Tested
Print Recipe Maltesers Slice Course Slice Cuisine Chocolate Servings slice Ingredients 250 grams Milk Arrowroot Biscuits2 cups Rice Bubbles125 grams Butter1 tin Sweetened Condensed Milk2 tablespoons Cocoa Powder185 grams Maltesers cut in half200 grams White Chocolate... by Samantha Castle | Jul 2, 2017 | Recipe
Print Recipe Chocolate Decadent Crunch Cuisine Cake Servings serves Ingredients 1/2 cup Raisins100 grams Apricots dried 2 tablespoons Liqueur e.g. Tia Maria or Cointreau300 grams Chocolate roughly chopped50 grams Copha125 grams Butter chopped1 Egg lightly beaten170...