
by Samantha Castle | Jul 18, 2017 | Recipe, Tried and Tested
Print Recipe Meatloaf Course Main Dish Cook Time 50 minutes Servings serves Ingredients Meatloaf 1 kg Veal Mince or Beef Mince2 slices White Bread crusts removed1 cup Milk1 Onion finely chopped2 teaspoons Oil3/4 cup Flat-leaf Parsley Chopped Glaze 1/2 cup Tomato...
by Samantha Castle | Jul 18, 2017 | Recipe
Print Recipe Breakfast Panini Course Breakfast Cuisine Bread Servings serves Ingredients 4 slices Wholegrain Bread thin sliced4 slices Jarlsberg Cheese1 Granny Smith Apple cored, thinly sliced2 slices Ham1 teaspoon Butter softened Course Breakfast Cuisine Bread...
by Samantha Castle | Jul 18, 2017 | Recipe
Print Recipe Roasted Pumpkin Dip With Olive Crostini Cuisine Dips Servings serves Ingredients 1 kg Butternut Pumpkin1/2 cup Cashew Nuts Unsalted 300 grams Olive Batard1/4 cup Sour Cream1 teaspoon Lemon Zest Finely Grated 2 teaspoons Lemon Juicepinch CinnamonSalt and...
by Samantha Castle | Jul 16, 2017 | Recipe
Print Recipe Grilled Banana Sandwich Cuisine Bread Servings serves Ingredients 1 Banana1 tablespoon Peanut Butter1 tablespoon Light Cream Cheesepinch Cinnamon Powder2 slices Bread Cuisine Bread Servings serves Ingredients 1 Banana1 tablespoon Peanut Butter1 tablespoon...
by Samantha Castle | Jul 16, 2017 | Recipe
Print Recipe Pizza Style Bread and Butter Pudding Cuisine Bread, Pudding Cook Time 25 minutes Servings serves Ingredients 8 slices Sourdough Vienna Loaf1 teaspoon Thyme LeavesPinch Salt and Pepper250 grams Mozzarella Cheese sliced250 grams Grape Tomatoes halved100...