Roast Pork with Hazelnut Apple Wedges

Roast Pork with Hazelnut Apple Wedges

by | Jul 23, 2017 | Recipe

Print Recipe Roast Pork with Hazelnut Apple Wedges Course Main Dish Servings serves Ingredients 4 kg Pork Leg Boneless 1 tablespoon Olive Oil1 tablespoon Sea Salt Flakes2 teaspoons Ginger Ground 3 Apples Pink Lady 1/3 cup Hazelnut Meal Ground 20 grams Butter melted...

Rich Chocolate and Caramel Cupcakes

by | Jul 23, 2017 | Recipe

Print Recipe Rich Chocolate and Caramel Cupcakes Cuisine Cake, Chocolate Cook Time 25 minutes Servings serves Ingredients 200 grams Dark Chocolate175 grams Butter½ cup Brown Sugar2 Eggs lightly beaten¾ cup Self Raising Flour sifted¼ cup Cocoa Powder sifted380 grams...
Caramel Meringue Tarts

Caramel Meringue Tarts

by | Jul 23, 2017 | Recipe

Print Recipe Caramel Meringue Tarts Cuisine Tart Servings serves Ingredients Caramel 375 grams Sweetened Condensed Milk2 tablespoons Golden Syrup50 grams Butter Meringue 2 Eggs1/2 cup Caster Sugar Pastry 1 cup Plain Flour80 grams Butter chopped1 – 1 1/2 tablespoons...
Cinnamon Cookies

Cinnamon Cookies

by | Jul 23, 2017 | Recipe

Print Recipe Cinnamon Cookies Cuisine Cookies Cook Time 10 minutes Servings cookies Ingredients 1 cup Self Raising Flour1/4 cup Brown Sugar1 teaspoon Cinnamon Ground 75 grams Butter diced1/4 cup Golden SyrupWriting Icing to decorate Cuisine Cookies Cook Time 10...
Cheddar, Zucchini & Corn Muffins

Cheddar, Zucchini & Corn Muffins

by | Jul 23, 2017 | Recipe, Tried and Tested

Print Recipe Cheddar, Zucchini & Corn Muffins Course Snack Cuisine Muffins Cook Time 25 minutes Servings muffins Ingredients Butter to grease2 cups Self Raising Flour1 cup Vintage Cheddar coarsely grated1/3 cup Corn Kernels canned and drained1 Zucchini trimmed,...