Honey Lemon Chicken Stir-Fry

Honey Lemon Chicken Stir-Fry

by | Jul 9, 2017 | Recipe

Print Recipe Honey Lemon Chicken Stir-Fry Course Main Dish Cuisine Asian Servings serves Ingredients 2 packet Rice Vermicelli Noodles2 teaspoons Cornflour1/3 cup Lemon Juice1/4 cup Honey1 tablespoon Olive Oil400 grams Chicken Breast Fillet fat trimmed, thinly sliced1...
Carrot and Pecan Cupcakes

Carrot and Pecan Cupcakes

by | Jul 8, 2017 | Recipe

Print Recipe Carrot and Pecan Cupcakes Cuisine Cake Cook Time 20 minutes Servings serves Ingredients 125 grams Butter chopped, at room temperature2/3 cup Brown Sugar2 Eggs1/2 cup Sour Cream1 1/2 cups Self Raising Flour1/2 cup Milk125 grams Pecans chopped finely2...
Carrot Cupcakes

Carrot Cupcakes

by | Jul 8, 2017 | Recipe

Print Recipe Carrot Cupcakes Cuisine Cake Cook Time 20 minutes Servings serves Ingredients 1/2 cup Brown Sugar3/4 cup Vegetable Oil1/2 cup Golden Syrup3 Eggs1 teaspoon Vanilla Essence1 cup Self Raising Flour1/2 cup Plain Flour1 teaspoon Bi Carbonate of Soda1/2...

Pumpkin Soup

by | Jul 4, 2017 | Recipe, Tried and Tested

Print Recipe Pumpkin Soup Cuisine Soup Servings serves Ingredients 1 Butternut Pumpkin chopped1 Onion chopped2 teaspoons Chicken Stock Powder2 Carrots choppedWaterSeasoned SaltParsley1/4 cup Cream Cuisine Soup Servings serves Ingredients 1 Butternut Pumpkin chopped1...

Vegan Lime Quinoa Biryani Salad

by | Jul 4, 2017 | Recipe

Print Recipe Vegan Lime Quinoa Biryani Salad Course Side Dish Cuisine Salad Servings serves Ingredients 2 Lime1 cup Quinoa1 ¼ cup Water3 tablespoons Extra Virgin Olive Oil1 ¼ teaspoons Curry Powder¾ teaspoon Salt285 grams Carrots shredded 1 cup Chickpeas Unsalted...