by Samantha Castle Jul 12, 2017 | Recipe
Print Recipe Crispy Cheddar Chicken Course Main Dish Servings serves Ingredients 2 lbs Chicken Tenderloins or 4 large Chicken Breasts2 sleeves Ritz Crackers1/4 teaspoons Salt1/8 teaspoon Pepper1/2 cup Whole Milk3 cups Cheddar Cheese grated1 teaspoon Parsley Dried... by Samantha Castle Jul 11, 2017 | Recipe
Print Recipe Cheesy Baked Dip Cuisine Dips Servings serves Ingredients 8 oz Sour Cream8 oz Cream Cheese16 oz Cheddar Cheese grated4 oz Green Chilli chopped Green Onions suit your taste1 cup Ham chopped 1/2 pound Bacon chopped 1 Round Bread Loaf hollowed out Cuisine... by Samantha Castle Jul 11, 2017 | Recipe
Print Recipe Crispy Potato Strudel Course Side Dish Cuisine Vegetables Servings serves Ingredients 12 sheets Filo Pastry125 grams Butter melted1 cup Wholemeal Breadcrumbs2 teaspoons Caraway Seeds Filling 20 grams Butter2 cloves Garlic Cloves crushed1 teaspoon Thyme... by Samantha Castle Jul 11, 2017 | Recipe , Tried and Tested
Print Recipe Lazy Eggs Course Breakfast Cook Time 20 minutes Servings muffins Ingredients 6 Ham Slices1 Tomatoes diced1 cup Cheddar Cheese grated6 EggsSalt and Pepper Course Breakfast Cook Time 20 minutes Servings muffins Ingredients 6 Ham Slices1 Tomatoes diced1 cup... by Samantha Castle Jul 9, 2017 | Recipe
Print Recipe Baked Chicken Parmigiana Course Main Dish Servings serves Ingredients 4 Chicken Breast Fillet125 grams Cheddar Cheese cut into 8 slices1/4 cup Plain Flour1 Egg beaten1/2 cup Corn Flakes Crumbed1 tablespoon Vegetable Oil125 grams Button Mushrooms sliced1...
