by Samantha Castle May 28, 2017 | Recipe
Print Recipe Homemade Dinner Rolls Course Side Dish Cook Time 20 minutes Servings rolls Ingredients Base Dough: 4 ¾ cups Plain Flour1 cup Milk warmed½ cup Water1 tablespoon Active Dry Yeast¼ cup Sugar2 teaspoons Salt5 tablespoons Butter room temperature1 tablespoon... by Samantha Castle May 28, 2017 | Recipe , Tried and Tested
Print Recipe Pulled Chicken Course Main Dish Cook Time 30 minutes Servings serves Ingredients 900 grams Chicken Breast Fillet cut into big chunks150 ml Water1 cup Barbecue Sauce1 teaspoon Garlic Powder1 teaspoon Salt2 teaspoons Oregano Leaves dried1 teaspoon Cumin... by Samantha Castle May 28, 2017 | Recipe
Print Recipe Creamy Garlic Spinach Chicken Pasta Course Main Dish Cuisine Pasta Prep Time 10 minutes Cook Time 20 minutes Servings serves Ingredients 12 oz Whole Grain Penne10 oz Spinach coarsley chopped1 tablespoon Extra Virgin Olive Oil1 lb Chicken Breast Fillet cut... by Samantha Castle May 28, 2017 | Recipe , Tried and Tested
Print Recipe Spicy Beef Mince Rice Bowl (Korean Bibimbap) Course Main Dish Cuisine Asian Prep Time 20 minutes Cook Time 10 minutes Servings serves Ingredients 600 grams Beef Mince2 tablespoons Sunflower Oil1 tablespoon Soy Sauce1 cm Carrot cut into 3-4 long thin... by Samantha Castle May 28, 2017 | Uncategorised
Print Recipe Scalloped Potato and Minced Beef Casserole Course Main Dish Cook Time 1 hour 50 minutes Servings serves Ingredients 1.5 lbs Beef Mince1 Onion chopped1 Green Capsicum seeded and chopped (optional)4 Garlic Cloves finely chopped (or to taste)1/2 teaspoon...
