by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Chocolate, Caramel & Hazelnut Tarts Cuisine Tart Servings serves Ingredients Base 100 grams Butter Chopped¾ cup Plain Flour¼ cup Rice Flour2 tablespoons Brown Sugar2 tablespoons Dutch Cocoa Powder¼ cup Cold Water Filling 395 grams Sweetened Condensed... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Traffic Lights Jelly Servings serves Ingredients 85 packet Lime Jelly Crystals85 packet Mango Jelly Crystals85 packet Strawberry Jelly Crystals3 cups Boiling Water3 cups Cold WaterVanilla Ice Cream Servings serves Ingredients 85 packet Lime Jelly... by Samantha Castle | Jul 20, 2017 | Recipe, Tried and Tested
Print Recipe Coconut Pancakes with Fresh Pineapple Course Breakfast Cuisine Pancakes Servings serves Ingredients 1 ½ cups Flour sifted2 tablespoons Sugar2 tablespoons Desiccated Coconut1 teaspoon Baking Powder¼ teaspoon Salt400 grams Coconut Milk Light 1 tablespoon... by Samantha Castle | Jul 2, 2017 | Recipe
Print Recipe Peach Mint Green Tea Course Drinks Servings serves Ingredients 2 cups Cold Water5 Green Tea340 grams Peach Nectar1/2 cup Mint Leaves slightly crushed3 tablespoons SugarIce Cubes Course Drinks Servings serves Ingredients 2 cups Cold Water5 Green Tea340... by Samantha Castle | Jun 30, 2017 | Recipe
Print Recipe Chocolate Loaf Cuisine Bread Servings serves Ingredients 30 grams Cocoa Powder50 ml Cold Water100 ml Boiling Water1/2 teaspoon Bi Carbonate of Soda50 grams Dark Chocolate Melts180 grams Brown Sugar140 grams Unsalted Butter125 grams Sweetened Condensed...
