Barbecued Pork and Noodles

Barbecued Pork and Noodles

by | Jul 4, 2017 | Recipe

Print Recipe Barbecued Pork and Noodles Course Main Dish Cuisine Asian Servings serves Ingredients 400 grams Rice Vermicelli Noodles800 grams Pork Fillet diagonally sliced into thin strips½ Iceberg Lettuce finely shredded4 Spring Onions finely sliced diagonally½ bunch...
Tandoori Chicken Burger with Spicy Indian Salsa

Tandoori Chicken Burger with Spicy Indian Salsa

by | Jul 4, 2017 | Recipe

Print Recipe Tandoori Chicken Burger with Spicy Indian Salsa Course Main Dish Cuisine Burgers Servings serves Ingredients 650 grams Chicken Thigh Fillets minced ½ teaspoon Sea Salt Flakes½ Red Onion very finely diced1 Egg lightly beaten½ cup Breadcrumbs2 tablespoons...
Falafel Balls

Falafel Balls

by | Jul 4, 2017 | Recipe, Tried and Tested

Print Recipe Falafel Balls Course Main Dish, Quick Meals Cuisine Vegetarian Servings serves Ingredients 1 can Chickpeas or 1 cup dried Chickpeas 1 Onion chopped2 cloves Garlic Cloves chopped3 tablespoons Parsley chopped1 teaspoon Coriander1 teaspoon Cumin2 tablespoons...
Herb Chicken and Potatoes

Herb Chicken and Potatoes

by | Jul 2, 2017 | Recipe

Print Recipe Herb Chicken and Potatoes Course Main Dish Servings serves Ingredients 1 kg Chat Potatoes, Baby2 tablespoons Oil1 teaspoon Salt and Pepper1 Red Onion halved and sliced1 Lemon Juice and Zest 2 tablespoons Honey500 grams Chicken Breast Fillet trimmed1...
Steamed Pork and Bamboo Dumplings

Steamed Pork and Bamboo Dumplings

by | Jul 2, 2017 | Recipe

Print Recipe Steamed Pork and Bamboo Dumplings Cuisine Asian Cook Time 20 minutes Servings serves Ingredients 300 grams Pork Mince4 Green Onions chopped2 Garlic Cloves crushed2 teaspoons Soy Sauce1/4 cup Bamboo Shoots chopped2 teaspoons Chinese Rice Wine1/4 teaspoon...