by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Heart-healthy Quinoa Croquettes Course Quick Meals Prep Time 40 minutes Servings serve Ingredients 40 grams White Quinoa1 Onion chopped1/4 Egg beaten 2 tablespoons Cheddar Cheese grated 2 sprigs Coriander2 tablespoons Breadcrumbs1 Red Chilli chopped3... by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Chicken Afritada Tortillas, Chilli and Tomato Salsa Course Main Dish Servings serves Ingredients Leftover Chicken Afritada and Veg about 2 marylands would suffice1 Red Onion finely diced5 Tomatoes roughly chopped to 1 cm dice1 bunch Coriander washed,... by Samantha Castle Jun 21, 2017 | Recipe
Print Recipe Tofu and Pumpkin Laksa Course Main Dish Cuisine Asian, Soup Cook Time 15 minutes Servings serves Ingredients 1 tablespoon Vegetable Oil2/3 cup Laksa Paste2 cups Chicken Stock2 cans Coconut Milk2 tablespoons Fish Sauce800 grams Pumpkin peeled and sliced400... by Samantha Castle Jun 9, 2017 | Recipe
Print Recipe Pork, Ginger and Cabbage Pot Stickers Cuisine Asian Servings serves Ingredients Dough 2 1/2 cups Plain Flour1 cup Cold Water1 teaspoon Sesame Oil1 teaspoon Salt Filling 450 grams Pork Mince5 Prawns peeled, deveined, chopped1/2 clove Garlic Cloves... by Samantha Castle Jun 9, 2017 | Recipe
Print Recipe Avocado Salsa Course Snack Cuisine Dips Servings serves Ingredients 1 Spanish Onion roughly chopped1 Tomato roughly chopped1/2 handful Coriander Leaves roughly chopped1 Cucumber roughly chopped1/2 Lemon juiced1/2 Red Chilli seeds removed, finely chopped1...
