by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Chicken and Vegetable Pasta Bake Course Main Dish Cuisine Pasta Prep Time 30 minutes Cook Time 50 minutes Servings serves Ingredients 300 grams Farfalle Pasta1 tablespoon Oil25 grams Butter1 Onion chopped1/2 Capsicum finely chopped2 cup Mushrooms sliced1... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Sausage and Sweet Potatoes Course Main Dish Cook Time 18 minutes Servings serves Ingredients 1/4 teaspoon Kosher Salt4 Italian Sausage cut in half2 Corn cut in half2 Sweet Potatoes peeled and diced3 tablespoons Butter1/2 clove Garlic Cloves crushed1... by Samantha Castle | May 28, 2017 | Uncategorised
Print Recipe Easy Chicken & Corn Noodle Soup Cuisine Soup Prep Time 5 minutes Cook Time 4 hours Servings serves Ingredients 1 Roast Chicken shredded1 litre Chicken Stock1 can Creamed Corn1 can Corn Kernels2 packets 2 Minute Noodles Cuisine Soup Prep Time 5 minutes... by Samantha Castle | May 28, 2017 | Recipe, Tried and Tested
Print Recipe Savoury Pancakes Course Breakfast Cuisine Pancakes Servings people Ingredients 340 g Corn6 Spring Onions1 Red Chilli2 Eggs200 g Cottage Cheese150 g Self Raising Wholemeal Flour50 ml Skim MilkOlive Oil4 rashers Bacon Smoked 4 BananasTabasco Sauce optional...
