Honey Garlic Chicken Stir-Fry

Honey Garlic Chicken Stir-Fry

by | Aug 25, 2017 | Recipe

Print Recipe Honey Garlic Chicken Stir-Fry Course Main Dish Cuisine Asian Prep Time 10 minutes Servings serves Ingredients 1 ½ tablespoons Oil (peanut, grape seed, canola, or extra-light olive oil are best for stir-fries)1 pound Chicken Breast Fillet or thighs cut...
Cheese Fondue

Cheese Fondue

by | Jul 8, 2017 | Recipe, Tried and Tested

Print Recipe Cheese Fondue Cuisine Dips, Fondue Servings serves Ingredients 4 cups Cheddar Cheese grated1/2 cup Beer2 tablespoons Worcestershire Sauce1/2 teaspoon Dry Mustard Powder1/8 tablespoon Garlic PowderDash Tabasco Sauce1 tablespoon Cornstarch2 tablespoons Ham...
Taco Seasoning Mix

Taco Seasoning Mix

by | Jul 4, 2017 | Recipe, Tried and Tested

Print Recipe Taco Seasoning Mix Course Spice Mixes Servings jar Ingredients 2 tablespoons Chilli Powder2 teaspoons Cornstarch2 teaspoons Mexican Oregano1 - 1 1/2 Onion Powder1 teaspoon Sweet Paprika or Smoked 1 teaspoon Cumin Powder ground 1/2 teaspoon Garlic Powder1...
Orange Chicken

Orange Chicken

by | Jun 21, 2017 | Recipe, Tried and Tested

Print Recipe Orange Chicken Course Main Dish Prep Time 10 minutes Cook Time 13 minutes Servings serves Ingredients 1 1/2 lbs Chicken Breast Fillet skinless2 tablespoons Vegetable Oil for fryingSesame Seeds and Sliced Green Onions for ganish Marinade 1/4 cup Soy...