by Samantha Castle Jul 11, 2017 | Recipe
Print Recipe Cheesy Baked Dip Cuisine Dips Servings serves Ingredients 8 oz Sour Cream8 oz Cream Cheese16 oz Cheddar Cheese grated4 oz Green Chilli chopped Green Onions suit your taste1 cup Ham chopped 1/2 pound Bacon chopped 1 Round Bread Loaf hollowed out Cuisine... by Samantha Castle Jul 11, 2017 | Recipe
Print Recipe Beef and Mushroom Pasta Course Main Dish Cuisine Pasta, Slow Cooking Cook Time 7 hours Servings serve Ingredients 1 Onion chopped1 clove Garlic Cloves finely chopped450 grams Steak cut into 1/2 inch pieces2 cans Condensed Cream of Mushroom Soup1/2 cup... by Samantha Castle Jul 11, 2017 | Recipe , Tried and Tested
Print Recipe Little Chicken Pies Cuisine Pie Servings pies Ingredients 2 tablespoons Olive Oil500 grams Chicken Thigh Fillets trimmed and cut into 2cm pieces4 Spring Onions3 rashers Bacon finely chopped1 teaspoon Rosemary finely chopped 1 cup Peas1 tablespoon Butter1... by Samantha Castle Jul 11, 2017 | Recipe
Print Recipe Profiteroles Course Dessert Cuisine Chocolate Servings serves Ingredients 60 grams Unsalted Butter150 ml Water1/2 cup Plain Flour2 Eggs beaten Filling 200 grams Dark Chocolate or or Milk Chocolate, broken into squares300 ml Cream whipped Course Dessert... by Samantha Castle Jul 11, 2017 | Recipe , Tried and Tested
Print Recipe Chocolate Mousse Cuisine Chocolate, Mousse Servings serves Ingredients 300 grams Dark Chocolate roughly chopped3 Eggs1/4 Caster Sugar1 tablespoon Cocoa Powder sifted300 ml Thickened Cream Cuisine Chocolate, Mousse Servings serves Ingredients 300 grams...
