by Samantha Castle Jul 20, 2017 | Recipe , Tried and Tested
Print Recipe Coconut Pancakes with Pineapple Course Breakfast Cuisine Pancakes Servings serves Ingredients 2 cups Self Raising Flour1/2 cup Desiccated Coconut1/4 cup Caster Sugar2 cups Milk2 Eggs80 grams Butter melted1/2 Pineapple2 tablespoons Mint shredded Course... by Samantha Castle Jul 18, 2017 | Recipe
Print Recipe Slow Braised Beef and Coconut Course Main Dish Cuisine Asian, Slow Cooking Cook Time 2.5 hours Servings serves Ingredients 500 grams Beef Rump Steak cut into chunks (2-3cm cubes)2 sticks Celery chopped2 Carrots chopped1 Brown Onion chopped2 teaspoons... by Samantha Castle Jul 12, 2017 | Recipe
Print Recipe Anzac Caramel Slice Course Slice Cook Time 50 minutes Servings serves Ingredients 1 cup Self Raising Flour sifted, 150g½ cup Desiccated Coconut 40g½ cup Brown Sugar 90g220 grams Unsalted Butter melted1 cup Shredded Coconut 75g1 cup Rolled Oats 90g⅓ cup... by Samantha Castle Jul 12, 2017 | Recipe
Print Recipe Honey Crunch Cookies Cuisine Cookies Cook Time 10 minutes Servings cookies Ingredients 4 cups Just Right Cereal1 cup Self Raising Flour1/2 cup Brown Sugar1/2 cup Desiccated Coconut1/2 cup Sultanas125 grams Butter2 tablespoons Honey2 Eggs lightly beaten... by Samantha Castle Jul 9, 2017 | Recipe
Print Recipe White Chocolate Lime Angel Cheesecake Cuisine Cheesecake Servings serves Ingredients Base 1 cup Biscuit Crumbs½ cup Desiccated Coconut80 grams Butter melted Filling 500 grams Cream Cheese softened1⁄3 cup Caster Sugar2 Lime finely grated rind and juice2...
