by Samantha Castle | Aug 3, 2017 | Recipe
Print Recipe Peanut Butter and Honey Bars Course Slice, Snack Cuisine Bliss Balls / Bars / Slices Servings serves Ingredients 4 cups Rice Bubbles1/2 cup Desiccated Coconut1 ½ cups Dates chopped and Pitted 1 Orange Juice and finely grated rind1 teaspoon Cinnamon Ground... by Samantha Castle | Jul 27, 2017 | Recipe
Print Recipe Choc-cherry Coconut Slice Course Slice Cuisine Chocolate Servings serves Ingredients 2 1 / 2 cups Desiccated Coconut400 grams Red Glace Cherries halved395 grams Sweetened Condensed Milk100 grams Copha meltedRed Food Colouring to tint375 grams Dark... by Samantha Castle | Jul 25, 2017 | Recipe
Print Recipe Lamingtons Cuisine Cake Cook Time 30 minutes Servings serves Ingredients 375 grams Desiccated Coconut Sponge cake 3 Eggs110 grams Caster Sugar ½ cup105 grams Self Raising Flour ¾ cup35 grams Cornflour ¼ cup15 grams Butter ½ oz3 tablespoons Hot Water... by Samantha Castle | Jul 20, 2017 | Recipe, Tried and Tested
Print Recipe Coconut Pancakes with Fresh Pineapple Course Breakfast Cuisine Pancakes Servings serves Ingredients 1 ½ cups Flour sifted2 tablespoons Sugar2 tablespoons Desiccated Coconut1 teaspoon Baking Powder¼ teaspoon Salt400 grams Coconut Milk Light 1 tablespoon...
