by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Rich Chocolate Puddings Course Dessert Cuisine Chocolate, Pudding Servings serves Ingredients 200 grams Dark Chocolate chopped100 grams Unsalted Butter chopped3 Eggs1/3 cup Brown Sugar firmly packed1/4 cup Plain Flour1 teaspoon Cinnamon Ground Course...
by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Cupcakes with Chocolate Peanut Frosting Course Dessert, Frosting Cuisine Cake Cook Time 15 minutes Servings serves Ingredients 125 grams Butter softened¾ cup Caster Sugar1 teaspoon Vanilla2 Eggs2 cups Self Raising Flour sifted½ cup Milk Frosting 180 grams... by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Pineapple and Orange Cake Cuisine Cake Cook Time 40 minutes Servings serves Ingredients 200 grams Butter1 cup Caster Sugar2 Eggs1 Orange Grated Zest1 ½ cups Flour½ teaspoon Baking Powder1 Pineapple peeled and cut into long strips Cuisine Cake Cook Time 40... by Samantha Castle | Jul 23, 2017 | Recipe, Tried and Tested
Print Recipe Winter Vegetable Pasties Course Quick Meals Servings serves Ingredients 2 tablespoons Olive Oil125 grams Beef Mince1 clove Garlic Cloves1 Brown Onion chopped1 Carrot chopped1 ½ tablespoon Worcestershire Sauce½ tablespoon Tomato Paste½ cup Beef Stock... by Samantha Castle | Jul 23, 2017 | Recipe
Print Recipe Vanilla-glazed Lemon Loaf Cake Cuisine Cake Cook Time 45 minutes Servings serves Ingredients 1 1/2 cups Plain Flour1 teaspoon Baking Powder2 Eggs3/4 cup Caster Sugar125 grams Butter at room temp, chopped3/4 cup Buttermilk2 Lemons finely grated, rind...
