by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Cheesy Cannelloni Bolognese Bakes Course Main Dish Cuisine Pasta Servings serves Ingredients 2 tablespoons Extra Virgin Olive Oil1 Brown Onion Finely chopped4 cloves Garlic Cloves crushed500 grams Pork Mince500 grams Veal Mince¼ cup Tomato Paste 70G3 cups... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Potato Scones 500g floury Potatoes all roughly the same size 100g Plain Flour 25g unsalted Butter, softened 1/4 teaspoon Salt Course Breakfast, Snack Cuisine Bread Cook Time 4 minutes Servings serves Ingredients 500 grams Potatoes all roughly the same... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Porcupines Course Main Dish Cook Time 4 hours Servings serves Ingredients 500 grams Mince1/2 cup Long Grain Rice raw1 Onion grated 2 Garlic Cloves minced Flour to Dust400 grams Tomatoes canned diced420 grams Cream of Tomato Soup1/2 cup Barbecue Sauce1... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe 5 Ingredient Chia and Lemon Cookies Course Snack Cuisine Cookies Cook Time 15 minutes Servings cookies Ingredients 115 grams Butter1/4 cup Coconut Sugar1 cup Plain Wholemeal Flour2 tablespoons Lemon Juice1 tablespoon Water2 tablespoons Chia Seeds Course... by Samantha Castle | May 28, 2017 | Recipe, Tried and Tested
Print Recipe 100 Biscuits Course Snack Cuisine Cookies Cook Time 20 minutes Servings cookies Ingredients 500 grams Butter softened1 cup Sugar (220 grams)1 tin Sweetened Condensed Milk5 cups Self Raising Flour (800 grams) Course Snack Cuisine Cookies Cook Time 20...
