by Samantha Castle Jul 18, 2017 | Recipe , Tried and Tested
Print Recipe Siumai Chicken Dumplings Cuisine Asian Servings pieces Ingredients Dough: 250 grams Wheat FlourPinch Salt150 ml Water Filling: 200 grams Chicken Mince2 stalks Green Onions chopped1/2 Leek chopped finely2 Shitake Mushrooms dried 1 tablespoon Rice Wine1... by Samantha Castle Jul 18, 2017 | Recipe
Print Recipe Dessert Apple Rings With Cinnamon Cream Syrup Cuisine Fruit Servings rings Ingredients 1 Egg Whites1 cup Water1 tablespoon Vanilla1 cup Plain Flour1/4 teaspoon Salt6 Granny Smith Apple peeledCanola Oil for fryingCinnamon Sugar for garnishing Cinnamon... by Samantha Castle Jul 16, 2017 | Recipe , Tried and Tested
Print Recipe Pumpkin, Fetta and Rosemary Twist Cuisine Bread Cook Time 20 minutes Servings loaf Ingredients 400 grams Kent Pumpkin steamed, peeled, chopped2 cups Self Raising Flour sifted1 pinch Salt60 grams Butter chopped200 grams Feta Cheese crumbled1 teaspoon... by Samantha Castle Jul 16, 2017 | Recipe
Print Recipe Croissants With Sesame Seeds Course Breakfast Cuisine Bread Cook Time 20 minutes Servings serves Ingredients 2 cups Milk lukewarm1 package Active Dry Yeast6 teaspoons Sugar2 tablespoons Flour1 tablespoon Baking Powder2 teaspoons Salt1/2 cup Vegetable Oil4... by Samantha Castle Jul 16, 2017 | Recipe
Print Recipe Chocolate Chip Cookie Dough Truffles Cuisine Chocolate Servings serves Ingredients 2 1/2 cups Plain Flour1 teaspoon Salt1/4 teaspoon Bi Carbonate of Soda1 cup Butter or Margarine, room temperature3/4 cup Granulated Sugar3/4 cup Brown Sugar1 teaspoon...
