Shepards Pie

by | Jul 11, 2017 | Recipe, Tried and Tested

Print Recipe Shepards Pie Course Main Dish Servings serves Ingredients 500 grams Mince2 tablespoons Parsley2 Onions1 Bay Leaves4 Tomatoes or 1 can of tinned Tomatoes1 tablespoon Worcestershire Sauce3-4 tablespoons Fruit ChutneyPotato Course Main Dish Servings serves...
Curried Sausages

Curried Sausages

by | May 28, 2017 | Uncategorised

Print Recipe Curried Sausages Course Main Dish Cuisine Slow Cooking Cook Time 2 hours Servings serves Ingredients 8 Sausages1 cup Beef Stock1 tablespoon Garlic Cloves minced1 teaspoon Ginger1/2 cup Fruit Chutney1 Brown Onion1 Carrot1 teaspoon Red Curry Paste1 teaspoon...