Steamed Pork and Bamboo Dumplings

Steamed Pork and Bamboo Dumplings

by | Jul 2, 2017 | Recipe

Print Recipe Steamed Pork and Bamboo Dumplings Cuisine Asian Cook Time 20 minutes Servings serves Ingredients 300 grams Pork Mince4 Green Onions chopped2 Garlic Cloves crushed2 teaspoons Soy Sauce1/4 cup Bamboo Shoots chopped2 teaspoons Chinese Rice Wine1/4 teaspoon...

Apple Pork with Bacon and Peas

by | Jun 30, 2017 | Recipe

Print Recipe Apple Pork with Bacon and Peas Course Main Dish Servings serves Ingredients 1/4 cup Apple Sauce2 tablespoons Soy Sauce4 Pork Cutlets trimmed2 teaspoons Olive Oil4 Green Onions thinly sliced1 Garlic Clove crushed4 rashers Short Cut Bacon thinly sliced2...
Tofu and Pumpkin Laksa

Tofu and Pumpkin Laksa

by | Jun 21, 2017 | Recipe

Print Recipe Tofu and Pumpkin Laksa Course Main Dish Cuisine Asian, Soup Cook Time 15 minutes Servings serves Ingredients 1 tablespoon Vegetable Oil2/3 cup Laksa Paste2 cups Chicken Stock2 cans Coconut Milk2 tablespoons Fish Sauce800 grams Pumpkin peeled and sliced400...
Japanese-Style Ham & Cheese Croquettes (Korokke)

Japanese-Style Ham & Cheese Croquettes (Korokke)

by | Jun 1, 2017 | Recipe

Print Recipe Japanese-Style Ham & Cheese Croquettes (Korokke) Course Snack Servings serves Ingredients 8 Potatoes peeled and cut into medium-sized chunks2 teaspoons Salt1 cup Ham chopped into small pieces¾ cup Cheese chopped into small pieces½ Green Onions chopped1...
Steak Bibimbap Bowls

Steak Bibimbap Bowls

by | Jun 1, 2017 | Recipe

Print Recipe Steak Bibimbap Bowls Course Main Dish Cuisine Asian Servings serves Ingredients 2 tablespoons Soy Sauce certified gluten-free if necessary2 cloves Garlic Cloves minced2 teaspoons Honey1 teaspoon Ginger ground 1/4 teaspoon Red Chilli crushed 12 ounces...