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Tofu and Pumpkin Laksa

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Tofu and Pumpkin Laksa
Course Main Dish
Cuisine Asian, Soup
Cook Time 15 minutes
Servings
serves
Ingredients
Course Main Dish
Cuisine Asian, Soup
Cook Time 15 minutes
Servings
serves
Ingredients
Instructions
  1. Heat the oil in a large saucepan over high heat. Add the laksa paste and cook for 1 minutes.
  2. Add the stock, coconut milk and fish sauce and bring to the boil.
  3. Add the pumpkin and cook for 12 minutes or until tender.
  4. Add the broccolini and cook for a further 2 minutes or until tender.
  5. Divide the noodles between bowls and spoon over soup. Top with the tofu, green onion, coriander and chilli to serve.
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