Print Recipe Cauliflower Tortillas Course Side Dish Cuisine Bread Prep Time 30 minutes Cook Time 20 minutes Servings serves Ingredients 3/4 head Cauliflower2 Eggs1/4 cup Coriander chopped fresh 1/2 Lime juiced, add the zest too if you want more of a lime flavorSalt...
Print Recipe Baked Chicken Taquitos These easy oven baked taquitos make a great appetizer or meal! We like to serve them with sour cream, guacamole, salsa, lettuce, tomatoes, and cheese! Course Main Dish Cuisine Mexican Prep Time 15 minutes Cook Time 25 minutes...
Print Recipe Zucchini “Enchiladas” Course Main Dish Cuisine Vegetarian Cook Time 20 minutes Servings serves Ingredients 2 tablespoons Olive Oil½ Onion diced2 cloves Garlic Cloves minced1 can Black Bean drained and rinsed1 can Corn drained and rinsed1 ½ cups Enchilada...
Print Recipe Daisy Traditionally made with brandy or whiskey, a daisy has been described as a sour with added fizz. We've added a Swedish twist with a citrus-y blend of vodka, orange, lemon and mango raspberry. Course Drinks Prep Time 5 minutes Servings litre...
Print Recipe Asian-Style Short Ribs Course Main Dish Cuisine Slow Cooking Prep Time 15 minutes Cook Time 7 hours Servings serves Ingredients 1 teaspoon Olive Oil1.3 kg Short Beef Ribs with bone (about 4 pieces), trimmed of fat¼ cup Honey¼ cup Tamari7 cm Ginger peeled...
