by Samantha Castle | Jun 9, 2017 | Recipe
Print Recipe FruChoc & Apricot Muffins Cuisine Muffins Prep Time 15 minutes Cook Time 25 minutes Servings serves Ingredients 2 cups Self Raising Flour3/4 cup Brown Sugar150 grams Apricots tinned, chopped150 g Menz FruChocs chopped1 cup Buttermilk1/4 cup Vegetable Oil1... by Samantha Castle | Jun 9, 2017 | Recipe, Tried and Tested
Print Recipe Hummus Crusted Chicken Course Main Dish Cook Time 30 minutes Servings serves Ingredients 4 Chicken Breast FilletSalt and Pepper1 Zucchini chopped1 Yellow Squash choped1 Onion chopped1 cup Hummus1 tablespoon Olive Oil2 Lemons1 teaspoon Smoked Paprika or... by Samantha Castle | Jun 9, 2017 | Recipe, Tried and Tested
Print Recipe Infused Olive Oil Course Condiments, Sauces Servings jars Ingredients Rosemary 1 cup Olive Oil6 Rosemary Sprigs fresh Lemon 1 cup Olive Oil1 Lemon Peel Chilli 1 cup Olive Oil2 teaspoons Chilli Flakes dried Course Condiments, Sauces Servings jars... by Samantha Castle | Jun 9, 2017 | Recipe
Print Recipe Snickers Balls Cuisine Chocolate Servings balls Ingredients 40 grams Almond Meal10 grams Coconut Flour10 grams Honey15 grams Maple SyrupPinch Salt35 grams Crunchy Peanut Butter or Smooth3 grams Cocoa Powder10 grams Coconut Oil melted Cuisine Chocolate...
