by Samantha Castle Aug 29, 2017 | Recipe
Print Recipe Spanish Omelette (Tortilla de Patatas) Course Breakfast Servings serves Ingredients 1 cup Chickpea Flour 120 grams1 cup Water 240 ml1 teaspoon Salt2 grinds Pepper1 Onion diced4 cloves Garlic Cloves thinly sliced3 grams Potatoes peeled and sliced, about... by Samantha Castle Aug 22, 2017 | Recipe
Print Recipe Asian-Style Short Ribs Course Main Dish Cuisine Slow Cooking Prep Time 15 minutes Cook Time 7 hours Servings serves Ingredients 1 teaspoon Olive Oil1.3 kg Short Beef Ribs with bone (about 4 pieces), trimmed of fat¼ cup Honey¼ cup Tamari7 cm Ginger peeled... by Samantha Castle Aug 22, 2017 | Recipe
Print Recipe Healthy Chicken and Lemongrass Potsticker Dumplings Course Main Dish Cuisine Asian Servings serves Ingredients For the Dumplings 250 grams Chicken Mince4 cloves Garlic Cloves finely chopped1 piece Ginger peeled and finely chopped2 stalks Lemongrass2... by Samantha Castle Aug 22, 2017 | Recipe
Print Recipe Korean Bulgogi Nachos Course Quick Meals Servings serves Ingredients Smoky KBBQ Chips 1 packet Wonton Wrappers1/2 teaspoon Salt1 teaspoon Sesame Seeds1/2 teaspoon Garlic Powder1/2 teaspoon Chilli Powder1/2 teaspoon Paprika Bulgogi Beef 1 Rib Eye Steak1/3... by Samantha Castle Aug 22, 2017 | Recipe
Print Recipe Buffalo Ranch Nachos Course Quick Meals Servings serves Ingredients Zesty Ranch Chips 10 Corn Chips1 teaspoon Dill dried 1/2 teaspoon Garlic Powder1 teaspoon Paprika1/2 teaspoon Onion Powder1 teaspoon Parsley dried 1-2 teaspoon SaltVegetable Oil for...
