by Samantha Castle | Mar 12, 2022 | Recipe, Tried and Tested
Print Recipe Creamy Tuscan Chicken Course Main Dish Prep Time 5 Minutes Cook Time 40 Minutes Servings Serves Ingredients 1 tablespoon Extra Virgin Olive Oil4 Chicken BreastsKosher SaltBlack Pepper Freshly ground 1 teaspoon Dried Oregano3 tablespoon Butter3 cloves...
by Samantha Castle | Apr 4, 2021 | Recipe, Tried and Tested
Print Recipe Chicken Caesar Rissoles How do you make family dinner favourite chicken rissoles even better? Wrap them in bacon and throw 'em in a creamy Caesar salad. Course Main Dish Cuisine Salad Prep Time 10 Minutes Cook Time 15 Minutes Servings Serves Ingredients...
by Samantha Castle | Mar 25, 2020 | Recipe, Tried and Tested
Print Recipe Chorizo, Roast Pumpkin and Chive Risotto Course Main Dish Prep Time 15 minutes Cook Time 20 minutes Servings Serves Ingredients RISOTTO 1.5 litre Vegetable Stock1 tablespoon Olive Oil2 tablespoons Butter1 Onion finely chopped2 cloves Garlic Cloves...
by Samantha Castle | Jul 8, 2018 | Recipe, Tried and Tested
Print Recipe Slow Cooked Beef Ragu Course Main Dish Cuisine Pasta, Slow Cooking Prep Time 25 minutes Cook Time 6 hours Servings serves Ingredients 2 tablespoons Olive Oil1 kg Beef Chuck Steak cut into 4cm pieces (see note)1 Brown Onion finely chopped1 stalk Celery...
by Samantha Castle | Aug 7, 2017 | Recipe, Tried and Tested
Print Recipe Pressure Cooker Chicken Risotto Course Main Dish Cook Time 25 minutes Servings serves Ingredients 2 tablespoons Olive Oil600 grams Chicken Thigh Fillets trimmed, cut into 3cm pieces1 Brown Onion finely chopped2 Garlic Cloves finely chopped1 1/2 cups...
