Crispy Cheddar Chicken

Crispy Cheddar Chicken

Print Recipe Crispy Cheddar Chicken Course Main Dish Servings serves Ingredients 2 lbs Chicken Tenderloins or 4 large Chicken Breasts2 sleeves Ritz Crackers1/4 teaspoons Salt1/8 teaspoon Pepper1/2 cup Whole Milk3 cups Cheddar Cheese grated1 teaspoon Parsley Dried...
Pfeffernusse

Pfeffernusse

Print Recipe Pfeffernusse Cuisine Cookies Cook Time 15 minutes Servings serves Ingredients 2 1/4 cups Plain Flour1 tablespoon Cocoa Powder3/4 teaspoon Cinnamon ground 1/2 teaspoon Allspice1/4 teaspoon Cloves ground 1/4 teaspoon Nutmeg1/4 teaspoon Ginger ground 1/4...
Crispy Prawns with Lemon Chilli Salt

Crispy Prawns with Lemon Chilli Salt

Print Recipe Crispy Prawns with Lemon Chilli Salt Course Main Dish Cuisine Seafood Servings minutes Ingredients 500 grams Green School Prawns raw, shrimpRice Flour for dustingVegetable Oil for deep-frying Lemon Chilli Salt ¼ cup Sea Salt Flakes 30g1 teaspoon Chilli...
Peach and Prosciutto Bruschetta with Basil Oil

Peach and Prosciutto Bruschetta with Basil Oil

Print Recipe Peach and Prosciutto Bruschetta with Basil Oil Course Side Dish Cuisine Bread Servings serves Ingredients 1 bunch Basil Leaves picked1/3 cup Extra Virgin Olive Oil100 grams Ricotta Cheese120 grams Goat’s Feta Cheese8 slices Sourdough Baguette cut slightly...

Easy Pasta

Print Recipe Easy Pasta Course Main Dish Cuisine Pasta Servings serves Ingredients 1 teaspoon Oil750 grams Mince1 can Tomato Soup2 Onions chopped2 1/2 cups Noodles cooked 1/2 can Water1 tablespoon Worcestershire SauceBlack Pepper Course Main Dish Cuisine Pasta...