Potato Kugel Cups

Potato Kugel Cups

by | Jul 18, 2017 | Recipe

Print Recipe Potato Kugel Cups Course Side Dish Cuisine Vegetables Servings serves Ingredients 3/4 cup Olive Oil divided3 Eggs whole 2 teaspoons Salt1/2 teaspoon Black Pepper6 Potatoes1 Onion quartered Course Side Dish Cuisine Vegetables Servings serves Ingredients...
Korean Dipping Sauce

Korean Dipping Sauce

by | Jul 16, 2017 | Recipe, Tried and Tested

Print Recipe Korean Dipping Sauce Course Condiments, Sauces Cuisine Sauce Servings jar Ingredients 6 tablespoons Soy Sauce3 tablespoons Water1 tablespoon Rice Vinegar1 tablespoon Sesame Oil1 tablespoon Granulated Sugar1/4 teaspoon Black Pepper Ground 1 Garlic Clove...

Wagon Wheel Pizza

by | Jul 16, 2017 | Recipe, Tried and Tested

Print Recipe Wagon Wheel Pizza Course Main Dish Cook Time 20 minutes Servings serves Ingredients The Dough 1 cup Bread Flour2 teaspoon Oil1 teaspoon Active Dry YeastPinch SugarWarm Water Enough to make a Firm Dough The Tomato Sauce Topping 1 can Tomatoes skinned and...
Shell Pasta with Chorizo & Broccoli

Shell Pasta with Chorizo & Broccoli

by | Jul 12, 2017 | Recipe, Tried and Tested

Print Recipe Shell Pasta with Chorizo & Broccoli Cuisine Pasta Servings serves Ingredients 250 grams Pasta Shells1 Chorizo Sausage sliced½ head Broccoli florets removed, sliced1 Red Chilli sliced10 Garlic Cloves peeled and crushed½ Red Onion sliced1 bunch Parsley...
Vegetable Pasta

Vegetable Pasta

by | Jul 12, 2017 | Recipe

Print Recipe Vegetable Pasta Cuisine Pasta, Vegetarian Servings serves Ingredients 1 cup Whole Wheat Pasta1 cup Broccoli1 cup Mushrooms2-3 Garlic Cloves chopped1 Onion chopped1 cup Milk2-3 Green Chilli chopped1 tablespoon Pepper Powder1 tablespoon Olive Oil1...