by Samantha Castle | Jul 21, 2017 | Recipe , Tried and Tested
Print Recipe Brandy Sauce Course Condiments, Sauces Cuisine Sauce Servings jar Ingredients 60 grams Butter2 tablespoons Plain Flour1/3 cup Brown Sugar firmly packed ½ cup Milk½ cup Cream¼ cup Brandy Course Condiments, Sauces Cuisine Sauce Servings jar Ingredients 60... by Samantha Castle | Jul 21, 2017 | Recipe , Tried and Tested
Print Recipe Banana Bread Cuisine Bread, Fruit Cook Time 50 minutes Servings loaves Ingredients Margarine to grease1 3/4 cups Self Raising Flour1/4 cup Plain Flour1 teaspoon Cinnamon Ground 2/3 cup Brown Sugar firmly packed 1/2 cup Skim Milk2 Eggs lightly whisked50... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Basic Bread Dough Cuisine Bread Servings loaf Ingredients 2/3 cup Milk60 grams Butter1 Orange finely grated rind¼ cup White Sugar½ teaspoon Salt7 grams Active Dry Yeast¼ Warm Water1 teaspoon White Sugar extra1 Egg1 Egg Yolks3 cups Plain Flour1 teaspoon... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Lemon Madeleines Cuisine Cookies Servings serves Ingredients 4 Eggs2/3 cup Caster Sugar2 tablespoons Lemon Rind finely grated 2 tablespoons Lemon Juice1 cup Plain Flour sifted2 teaspoons Baking Powder160 g Butter melted Lemon Syrup ¼ cup Lemon Juice¼ cup... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Lemon Squares Course Dessert Servings serves Ingredients 4 Eggs lightly beaten1 1/3 cups Caster Sugar¼ cup Plain Flour1 cup Lemon JuiceIcing Sugar for dusting Base 120 g Butter melted1 ¾ cups Plain Flour sifted¾ cup Caster Sugar Course Dessert Servings...