by Samantha Castle Jul 11, 2017 | Recipe
Print Recipe Potato Pancakes Course Quick Meals Cuisine Vegetables Servings serves Ingredients 3 Potato grated6 Shallot2 Eggs4 tablespoons Breadcrumbs Course Quick Meals Cuisine Vegetables Servings serves Ingredients 3 Potato grated6 Shallot2 Eggs4 tablespoons... by Samantha Castle Jul 11, 2017 | Recipe , Tried and Tested
Print Recipe Dauphionoise Potatoes Course Side Dish Cuisine Vegetables Cook Time 75 minutes Servings serves Ingredients 20 grams Butter1 Garlic Cloves4 Potatoes sliced1 EggBacon Pieces3 cups Milk hot 160 grams CheeseNutmeg Course Side Dish Cuisine Vegetables Cook Time... by Samantha Castle Jul 11, 2017 | Recipe , Tried and Tested
Print Recipe Shepards Pie Course Main Dish Servings serves Ingredients 500 grams Mince2 tablespoons Parsley2 Onions1 Bay Leaves4 Tomatoes or 1 can of tinned Tomatoes1 tablespoon Worcestershire Sauce3-4 tablespoons Fruit ChutneyPotato Course Main Dish Servings serves... by Samantha Castle Jul 9, 2017 | Recipe
Print Recipe Egg Stuffed Baked Potatoes Course Breakfast Servings serves Ingredients 4 Potatoes Baked4 teaspoons Butter meltedSalt and Black Pepper1 cup Cheese Shredded4 Eggs1 cup Vegetables Sauteed1 cup Bacon or Ham Course Breakfast Servings serves Ingredients 4... by Samantha Castle Jul 9, 2017 | Recipe , Tried and Tested
Print Recipe Hasselback Garlic Potatoes with Bacon and Cheese Course Side Dish Cook Time 1 hour Servings serves Ingredients 16 oz Potatoes3-5 Garlic Cloves thinly sliced4 tablespoons Butter melted2 tablespoons Olive OilSaltBlack Pepper fresh Chives dicedBacon1 cup...
