by Samantha Castle | Jun 2, 2017 | Recipe
Print Recipe Sweet Potato and Chickpea Curry Course Main Dish Cuisine Curry, Slow Cooking Cook Time 6 hours Servings serves Ingredients 2 Sweet Potato8 Tomatoesbunch Coriander400 grams Chickpeas2 Red Onion chopped3 Cloves Garlic Cloves1 can Coconut Milk3 tablespoons...
by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Slow Cooker Spanish Chicken Course Main Dish Prep Time 10 minutes Cook Time 5 hours Servings serves Ingredients 1 kg Chicken Thigh Fillets diced 1 Chorizo Sausage diced 1 Red Onion sliced 1 tin Tomato diced 100 ml Chicken Stock1 jar Beerenberg Slow Cooker... by Samantha Castle | May 30, 2017 | Recipe, Tried and Tested
Print Recipe Apricot Chicken Tagine Course Main Dish Prep Time 15 minutes Cook Time 20 minutes Servings serve Ingredients 125 grams Chicken Breast Fillet diced1/4 Red Onion thinly sliced1/2 teaspoon Ginger finely grated1/2 teaspoon Cumin ground 15 grams Apricots dried... by Samantha Castle | May 28, 2017 | Recipe, Tried and Tested
Print Recipe Pulled Chicken Course Main Dish Cook Time 30 minutes Servings serves Ingredients 900 grams Chicken Breast Fillet cut into big chunks150 ml Water1 cup Barbecue Sauce1 teaspoon Garlic Powder1 teaspoon Salt2 teaspoons Oregano Leaves dried1 teaspoon Cumin... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Chicken Parma Balls Course Main Dish Cook Time 15 minutes Servings people Ingredients 500 grams Chicken Mince1/2 cup Breadcrumbs2 tablespoons Red Onion finely chopped 1 tablespoon Parsley chopped 1/2 cup Parmesan Cheese grated 2 tablespoons Pizza Sauce...
