Chocolate and chestnut tart with rhubarb ice-cream

by | Jul 23, 2017 | Recipe

Print Recipe Chocolate and chestnut tart with rhubarb ice-cream Cuisine Tart Cook Time 30 minutes Servings serves Ingredients Chocolate and Chestnut Tart 250 grams Dark Chocolate chopped250 grams Unsalted Butter300 ml Milk150 grams Chestnut Puree4 Eggs separated100...
Peanut Butter Ice Cream

Peanut Butter Ice Cream

by | Jul 23, 2017 | Recipe

Print Recipe Peanut Butter Ice Cream Cuisine Icecream Servings tub Ingredients 1/3 cup Peanuts Unsalted, chopped 1 litre Vanilla Ice Cream3/4 cup Crunchy Peanut Butter1/2 cup Milk Chocolate ChipsStrawberries Sliced to serve Chocolate Sauce 100 grams Milk Chocolate...
Chocolate Fondant with Beer

Chocolate Fondant with Beer

by | Jul 23, 2017 | Recipe

Print Recipe Chocolate Fondant with Beer Course Dessert Cuisine Cake, Chocolate Cook Time 14 minutes Servings serves Ingredients 90 grams Unsalted Butter plus additional for greasing90 grams Dark Chocolate such as Callebaut 8112 Eggs2 Egg Yolks75 grams Caster Sugar40...
Apple Cinnamon Cake

Apple Cinnamon Cake

by | Jul 23, 2017 | Recipe

Print Recipe Apple Cinnamon Cake Cuisine Cake Cook Time 1 hour Servings serves Ingredients 1 cup Self Raising Flour1 teaspoon Cinnamon Ground 1 cup Brown Sugar firmly packed75 grams Unsalted Butter chopped1/4 teaspoon Bi Carbonate of Soda1/2 cup Milk1 Egg lightly...
Caramel Self-saucing Pudding

Caramel Self-saucing Pudding

by | Jul 23, 2017 | Recipe

Print Recipe Caramel Self-saucing Pudding Cuisine Pudding Cook Time 45 minutes Servings serves Ingredients 1 1/3 cups Self Raising Flour1/2 cup Brown Sugar2/3 cup Milk1/4 cup Golden Syrup2 Eggs100 grams Unsalted Butter melted, cooled1 cup Brown Sugar Extra 1 1/4 cups...