Print Recipe Butter Chicken Skewers Course Main Dish Cuisine Indian Servings serves Ingredients 1 tablespoon Butter1 packet Butter Chicken Recipe Base¼ cup Tomato Paste⅔ cup Cream4-5 Chicken Breast Fillet2-3 Capsicum Red and or Yellow 1-2 White OnionVegetable Oil...
Print Recipe Easy General Tso’s Chicken Course Main Dish Cuisine Asian Servings serves Ingredients For the Chicken: 2 quarts Vegetable Oil for frying1 cup Rice Wine¼ cup Soy Sauce1 pound Chicken Thigh Fillets boneless & skinless (cubed)1 cup Plain Flour1 tablespoon...
Print Recipe Easy Marshmallow Fondant Servings Ingredients 16 ounces Mini Marshmallows2 to 5 tablespoons Water divided2 pounds Icing Sugar divided, 7 ½ cupsShortening Butter, or Vegetable Oil, to grease hands and surface while kneadingFood Colouring optionalVegetable...