Arancini

Arancini

by | Jun 2, 2017 | Recipe

Print Recipe Arancini Course Side Dish, Snack Servings serves Ingredients 4 cups Rice1 small bag Saffron Threads3 tablespoons Cheese grated, Pecorino or Parmigiano Reggiano5 Eggs1 1/2 cup BreadcrumbsPlain Flour10 tablespoons Olive OilSalt Filling: 1/2 pound Mince...
Mango, Kiwi, And Pineapple Sangria

Mango, Kiwi, And Pineapple Sangria

by | May 30, 2017 | Recipe

Print Recipe Mango, Kiwi, And Pineapple Sangria Course Drinks Servings serves Ingredients 3 Mango diced3 Kiwi Fruit peeled and sliced1 cup Coconut Rum750 milliliters White Wine2 cups Pineapple Juice1 cup Soda Water Course Drinks Servings serves Ingredients 3 Mango...
Sangria 4 Ways

Sangria 4 Ways

by | May 30, 2017 | Recipe

Print Recipe Sangria 4 Ways Course Drinks Cuisine Fruit Servings serves Ingredients Strawberry Lemonade Sangria 2 lbs Strawberries sliced1 Lemon sliced1 bottle White Wine1 cup White Rum4 cups Lemonade2 cups ChampagneLemon Sliced, for garnish Mixed Berry Sangria 1 cup...