Strawberry Margarita Jello Shots

Strawberry Margarita Jello Shots

Print Recipe Strawberry Margarita Jello Shots Course Drinks Cuisine Fruit Servings serves Ingredients 24-30 Strawberries1 box Strawberry Jelly Crystals8 oz Tequila6 oz CointreauSalt for Garnish Course Drinks Cuisine Fruit Servings serves Ingredients 24-30...
Honey Mustard Pumpkin

Honey Mustard Pumpkin

Print Recipe Honey Mustard Pumpkin Course Side Dish Cuisine Vegetables, Vegetarian Cook Time 1 hour Servings serves Ingredients 1 kg Pumpkin peeled, chopped8 Carrots peeled, chopped2 tablespoons Honey1 tablespoon Oil2 teaspoons Wholegrain Mustard1/4 cup Pine Nuts...
Satay Chicken with Rice

Satay Chicken with Rice

Print Recipe Satay Chicken with Rice Course Main Dish Cuisine Asian Servings serves Ingredients 1 1/2 cups Long Grain Rice500 grams Chicken Breast Fillet cut into strips1 tablespoon Peanut Oil1 Shallot finely chopped1 cup Crunchy Peanut Butter270 ml Coconut Milk2 3/4...
Honey Peanut Chicken Satay

Honey Peanut Chicken Satay

Print Recipe Honey Peanut Chicken Satay Course Main Dish Servings sticks Ingredients 12 slices Chicken Roll1 tablespoon Water2 tablespoons Sesame Seeds1 Egg1 cup Breadcrumbs Sauce 1/2 cup Crunchy Peanut Butter2 tablespoons Light Soy Sauce6 drops Tabasco Sauce1...
Five-spice Chicken and Cashew Stir-fry

Five-spice Chicken and Cashew Stir-fry

Print Recipe Five-spice Chicken and Cashew Stir-fry Course Main Dish Cuisine Asian Servings serves Ingredients 2 Chicken Breast Fillet thinly sliced2 Red Onion cut into wedges5 cm Ginger thinly sliced2 Cloves Garlic Cloves thinly sliced1 tablespoon Peanut Oil1 bunch...
Honey Lemon Chicken Stir-Fry

Honey Lemon Chicken Stir-Fry

Print Recipe Honey Lemon Chicken Stir-Fry Course Main Dish Cuisine Asian Servings serves Ingredients 2 packet Rice Vermicelli Noodles2 teaspoons Cornflour1/3 cup Lemon Juice1/4 cup Honey1 tablespoon Olive Oil400 grams Chicken Breast Fillet fat trimmed, thinly sliced1...
Maque Choux with Prawns and Quinoa

Maque Choux with Prawns and Quinoa

Print Recipe Maque Choux with Prawns and Quinoa Course Main Dish Servings serves Ingredients 1 1/2 tablespoons Olive Oil3 Corn Cobs husks removed20 grams Butter150 grams Bacon finely chopped1 Red Onion finely chopped1 Red Capsicum finely chopped2 Sticks Celery finely...
Quinoa

Quinoa

Print Recipe Quinoa Course Side Dish Servings serves Ingredients 1 cup QuinoaOlive Oil optional2 cups Water or broth/ stock1/4 teaspoon Salt optional Course Side Dish Servings serves Ingredients 1 cup QuinoaOlive Oil optional2 cups Water or broth/ stock1/4 teaspoon...
Sweet and Sour Chicken

Sweet and Sour Chicken

Print Recipe Sweet and Sour Chicken Course Main Dish Cuisine Asian Servings serves Ingredients 1 tablespoon Olive Oil500 grams Chicken Thigh Fillets trimmed, cut into cubes500 grams Pineapple cut into small pieces1 Brown Onion halved, thinly sliced1 Red Capsicum seeds...