Quinoa and Roast Veggie Salad with Yoghurt Dressing

Quinoa and Roast Veggie Salad with Yoghurt Dressing

by | Jul 4, 2017 | Recipe

Print Recipe Quinoa and Roast Veggie Salad with Yoghurt Dressing Course Side Dish Cuisine Salad, Vegetarian Servings serves Ingredients 1 cup Quinoa cooked Salad Leaves¼ Butternut Pumpkin chopped into roughly 2 x 2 cm pieces½ Sweet Potato chopped into roughly 2 x 2 cm...
Mango Chicken with Rice

Mango Chicken with Rice

by | Jul 4, 2017 | Recipe

Print Recipe Mango Chicken with Rice Course Main Dish Cuisine Curry, Indian Servings serves Ingredients 420 grams Mango Slices in syrup, drained165 ml Coconut Cream Light 1⁄3 cup Chicken Stock Salt Reduced 1 teaspoon Olive Oil2 Garlic Cloves crushed1 Red Chilli finely...
Chicken Pasta Arrabiata

Chicken Pasta Arrabiata

by | Jul 4, 2017 | Recipe

Print Recipe Chicken Pasta Arrabiata Course Main Dish Cuisine Pasta Servings serves Ingredients 1 tablespoon Extra Virgin Olive Oil1 Brown Onion finely chopped3 cloves Garlic Cloves finely chopped2 Red Chilli finely chopped500 grams Tomatoes cored, chopped400 grams...
Crispy Potatoes and Chorizo

Crispy Potatoes and Chorizo

by | Jul 4, 2017 | Recipe

Print Recipe Crispy Potatoes and Chorizo Course Side Dish Cuisine Vegetables Servings serves Ingredients 500 grams Chat Potatoes, Baby quartered1 tablespoon Olive Oil1 Garlic Clove crushed1 Onion finely chopped250 grams Chorizo Sausage halved lengthways, cut into...
Curried Chicken and Pumpkin Pasta

Curried Chicken and Pumpkin Pasta

by | Jul 4, 2017 | Recipe

Print Recipe Curried Chicken and Pumpkin Pasta Course Main Dish Cuisine Pasta Servings serves Ingredients 80 grams Penne Pasta or gluten-free pasta350 grams Jap Pumpkin peeled,chopped150 grams Broccoli cut into small florets1 tablespoon Korma Paste250 grams Chicken...
Chicken and Lemongrass Skewers

Chicken and Lemongrass Skewers

by | Jul 4, 2017 | Recipe, Tried and Tested

Print Recipe Chicken and Lemongrass Skewers Course Main Dish Servings serves Ingredients 4 Onions chopped4 teaspoons Garlic Cloves crushed1 teaspoon Ginger800 grams Chicken MinceLime Leaves2 tablespoons Green Curry Mix1 Egg1/2 cup Breadcrumbs2 tablespoons Soy...
Taco Seasoning Mix

Taco Seasoning Mix

by | Jul 4, 2017 | Recipe, Tried and Tested

Print Recipe Taco Seasoning Mix Course Spice Mixes Servings jar Ingredients 2 tablespoons Chilli Powder2 teaspoons Cornstarch2 teaspoons Mexican Oregano1 - 1 1/2 Onion Powder1 teaspoon Sweet Paprika or Smoked 1 teaspoon Cumin Powder ground 1/2 teaspoon Garlic Powder1...
Potato Fritters

Potato Fritters

by | Jul 4, 2017 | Recipe

Print Recipe Potato Fritters Course Quick Meals Cuisine Vegetarian Servings serves Ingredients 3 cups Plain Flour3 Potatoes grated1 Onion finely chopped1 Carrot grated Salt and Pepper to taste3 cups Milk Course Quick Meals Cuisine Vegetarian Servings serves...
Cauliflower ‘Bread’ Sticks

Cauliflower ‘Bread’ Sticks

by | Jul 4, 2017 | Recipe

Print Recipe Cauliflower 'Bread' Sticks Course Snack Cuisine Bread, Vegetables Cook Time 20 minutes Servings serves Ingredients 1 head Cauliflower1/2 cup Cheese shredded2 Eggs beaten1 teaspoon Parsley or Oregano or Basil2 cloves Garlic Cloves mincedOnion Powder Salt...
Bomb Pops

Bomb Pops

by | Jul 4, 2017 | Recipe

Print Recipe Bomb Pops Course Drinks Servings serves Ingredients 2 oz Barcardi Razz Rum2 oz Lemonade2 oz Blue Curacao Course Drinks Servings serves Ingredients 2 oz Barcardi Razz Rum2 oz Lemonade2 oz Blue Curacao Instructions In a tall glass with ice, layer each of...