by Samantha Castle Jun 30, 2017 | Recipe , Tried and Tested
Print Recipe Morning After Breakfast Course Breakfast Servings serves Ingredients 2 cm Potatoes cut into 3chunksSea SaltBlack Pepper Freshly ground 150 grams Chorizo Sausage1 Red Capsicum deseeded and sliced into strips1 handful Cherry Tomatoes6 Eggs4 sprigs Flat-leaf... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Home Made Date and Vanilla Almond Milk Course Drinks Servings jar Ingredients 1 packet Almonds1/2 packet Dates2 teaspoons Vanilla Course Drinks Servings jar Ingredients 1 packet Almonds1/2 packet Dates2 teaspoons Vanilla Instructions Soak almonds over... by Samantha Castle Jun 30, 2017 | Recipe , Tried and Tested
Print Recipe Tim Tam Slam Cake Course Dessert Cuisine Cake, Chocolate Cook Time 9 minutes Servings serves Ingredients 1 packet Chocolate Cake Mix1 packet Instant Chocolate Pudding Mix2 Eggs1/3 cup Vegetable Oil1 cup Lemonade1 packet Tim Tam Biscuits Course Dessert... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Sugar Free Salted Peanut Butter Fudge Cuisine Fudge Servings serves Ingredients 3 tablespoons Coconut Oil1/3 cup Rice Malt Syrup1 teaspoon Vanilla Powder optionalpinch Sea Salt1/4 cup Coconut Cream350 grams Smooth Peanut Butter Cuisine Fudge Servings... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Rice Cooker Special Western Chicken Rice Course Side Dish Servings serves Ingredients 500 grams Vegetables Mixed 700 grams Chicken Thigh Fillets cut into cubes1 packet Cheddar Cheese shredded2 cans Condensed Cream of Chicken Soup3 tablespoons Garlic... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Chocolate and Peanut Butter Cake Cuisine Cake Cook Time 50 minutes Servings serves Ingredients 200 grams Dark Chocolate, 85–90% Cocoa coarsely chopped2 cups Hot Water1 cup Coconut Oil softened1/2 Peanut Butter Smooth1/4 Stevia6 Eggs2 cups Self Raising... by Samantha Castle Jun 30, 2017 | Recipe , Tried and Tested
Print Recipe Potato Hasselbacks Course Side Dish Servings serves Ingredients 4 slices Bacon thick cut Salt12 Potatoes peeled1 stick Unsalted ButterSea Salt and Black Pepper2 Onions finely chopped2 tablespoons Parsley finely chopped fresh 1 clove Garlic Cloves finely... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Sugar Free Nut-Ella Course Condiments Cuisine Chocolate Servings jar Ingredients 1 cup Hazelnuts1/2 cup Coconut Milk1/3 cup Rice Malt Syrup1 tablespoon Macadamia Oil or Coconut Oil1/4 cup Cacao Powder1 tablespoon Vanilla Powder Course Condiments Cuisine... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Chocolate Loaf Cuisine Bread Servings serves Ingredients 30 grams Cocoa Powder50 ml Cold Water100 ml Boiling Water1/2 teaspoon Bi Carbonate of Soda50 grams Dark Chocolate Melts180 grams Brown Sugar140 grams Unsalted Butter125 grams Sweetened Condensed... by Samantha Castle Jun 30, 2017 | Recipe
Print Recipe Maltesers and Mars Bar Slice Course Slice Cuisine Chocolate Servings serves Ingredients 1 cup Maltesers plus extra to decorate4 Mars Bars 4 x 53g bars1/2 cup Sweetened Condensed Milk250 grams Chocolate Ripple Biscuits2 blocks Milk Chocolate100 grams...
