| Cook Time | 30 Minutes |
| Servings | Serves |
Ingredients
- 1 packet Rigatoni Pasta
- 1 serve Bolognaise Sauce
- 1 packet Cheese shredded
Ingredients
| |
Instructions
- In a cake tin line it with Rigatoni tubes.
- Pour in bolognaise sauce so that it fills all the pasta.
- Cover with cheese and bake until pasta is soft and cheese is melted.
Share this Recipe