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Cherry Mudslide Popsicles

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Cherry Mudslide Popsicles
Course Dessert
Cuisine Icecream
Prep Time 5 minutes
Servings
serves
Ingredients
Course Dessert
Cuisine Icecream
Prep Time 5 minutes
Servings
serves
Ingredients
Instructions
  1. 1. Add all ingredients for the popsicles into a blender. Blitz until mixture is smooth. Pour mixture into a 10-hole popsicle mold and place in popsicle sticks.
  2. 2. Place popsicle mold into the freezer to set for at least 2 hours or overnight. Once chilled, remove from the freezer and run popsicle mold under warm water to release the popsicles. Serve.
Recipe Notes

Note: Cherries not in season where you are? Use another stone fruit, or feel free to omit completely and add another tablespoon of nut butter.

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