Prep Time | 10 Minutes |
Cook Time | 15 Minutes |
Servings | Serves |
Ingredients
- 1 tablespoon Olive Oil
- 1/2 cup Onion diced
- 2 cloves Garlic Cloves minced
- 14 ounces Smoked Sausage cut in half lengthwise and then into ¼ inch pieces
- 2 medium Zucchini cuthalf lengthwise and then into ¼ inch pieces
- 1 Squash cuthalf lengthwise and then into ¼ inch pieces
- 2 cups Cherry Tomatoes sliced in half lengthwise
- 1 teaspoon Dried Oregano
- 1/2 teaspoon Red Pepper Flakes
- Salt to taste
Ingredients
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Instructions
- Heat a 12 inch skillet over medium heat.
- Melt olive oil in the pan, then add the diced onion. Stir and cook until onions are soft; 3-4 minutes.
- Stir in the garlic and cook for 30 seconds before adding the smoked sausage. Cook until sausage is browned; about 7 minutes.
- Stir in the veggies and seasonings and cook another 7 minutes or until zucchini is tender (soft, but still has a bit of crunch to it).
- Serve on it's own or over a bed of steamed rice.
Recipe Notes
CREDIT : https://www.yellowblissroad.com/smoked-sausage-zucchini-skillet/
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