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Tahini, Banana and Cacao Nib Toast

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Tahini, Banana and Cacao Nib Toast
Course Breakfast
Cuisine Bread, Fruit
Servings
serve
Ingredients
Course Breakfast
Cuisine Bread, Fruit
Servings
serve
Ingredients
Instructions
  1. Once you've toasted your bread, spread both sides with one teaspoon of tahini. Top with banana slices and sprinkle with cacao nibs. Drizzle with a little more tahini if you love the stuff as much as we do!
Recipe Notes

Boost this: Add the banana slices, a little coconut oil and a sprinkle of cinnamon into a frying pan on medium heat. Fry both sides of the banana until brown.

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